Course Programs in Culinary Arts in Japan for 2024
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Course Programs in Culinary Arts in Japan for 2024
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Clear filtersCourse Programs in Culinary Arts
Culinary arts is the study of preparing and arranging food. Students learn how to create works of art that are also fit to eat. Students may choose to study one particular area or learn the generalities of many different specialties.
Japan is an island nation in East Asia. Located in the Pacific Ocean, it lies to the east of the Sea of Japan, China, North Korea, South Korea and Russia, stretching from the Sea of Okhotsk in the north to the East China Sea and Taiwan in the south.
A course is the study of a particular topic within a wider subject area and is the foundation of a qualification. A typical course includes lectures, assessments and tutorials.