Diplomas in Food Sciences in Johannesburg South Africa
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2 Results in Food Sciences, Johannesburg
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UJ has a unique and central place in supporting SA's position in Biotechnology and Food Technology. Our training provides knowledge and skilled people thereby making major con ... +
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UJ has a unique and central place in supporting SA's position in Biotechnology and Food Technology. Our training provides knowledge and skilled people thereby making major contributions across society and the economy by Ensuring the supply of excellent scientists into South African industries and public bodies; Supporting the development of new technologies that improve lives and boost the economy.
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Advanced Diploma
Full-time
2 years
English
Feb 2023
30 Sep 2022
Campus
The central purpose of the Diploma (Extended) in Food Technology is to develop graduates who can demonstrate focused knowledge and skills in Food Technology. The program, ther ... +
Featured
The central purpose of the Diploma (Extended) in Food Technology is to develop graduates who can demonstrate focused knowledge and skills in Food Technology. The program, therefore, focuses centrally on equipping students with an in-depth and specialized knowledge of the general principles and practical skills applicable to the Food Technology industry.
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Diploma
Full-time
4 years
English
Feb 2023
30 Sep 2022
Campus
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