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Distance learning Diploma Programs in Food Sciences in Madrid Spain 2020/2021

A diploma is an academic document awarded by schools that indicates proficiency in a given area. Generally, a diploma is earned after successfully completing comprehensive coursework on a particular topic or within a particular academic discipline.Food sciences provides important knowledge about nutritional resources by applying scientific principles to the creation, development, and maintenance o… Read more

A diploma is an academic document awarded by schools that indicates proficiency in a given area. Generally, a diploma is earned after successfully completing comprehensive coursework on a particular topic or within a particular academic discipline.

Food sciences provides important knowledge about nutritional resources by applying scientific principles to the creation, development, and maintenance of food sources. Individuals who study food science may choose to work as food product developers, quality control specialists, or as sales representatives for food and food technology companies.

Spain, officially the Kingdom of Spain, is a sovereign state and a member state of the European Union. It is located on the Iberian Peninsula in southwestern Europe. Spanish universities regulate access to their own degrees and they fix the academic fees. They can also offer unofficial postgraduate degrees. The capital city Madrid has possibly the largest number of bars per capita of any European city and a very active nightlife.

Madrid City is the capital of Spain. It is a metropolitan area with over 3 million residents. It has an arena called Las Ventas that hosts the annual bullfighting event. The city has many public and private universities.

Distance learning Diploma in Food Sciences in Madrid in Spain

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Bogotá , Colombia +2 More

In order to reduce the risks of food poisoning and provide consumers with safe food, the food industry has been concerned with implementing systems and standards that guarante ... +

In order to reduce the risks of food poisoning and provide consumers with safe food, the food industry has been concerned with implementing systems and standards that guarantee the safety of food. There are a series of practical tools that lead to the establishment, implementation, maintenance and improvement of the management systems of ... -
Diploma
Part-time
120 hours
Spanish
Jan 2021
Online
 

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