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Graduate Certificate Programs in French Cuisine 2022

A graduate certificate is obtained by students who have received more training after earning an undergraduate degree. By obtaining this valuable training and extra help, individuals can advance in their careers and pursue higher levels of employment.Scholars in the program of French cuisine can expect to learn a variety of techniques related to modern and historical French styles of food preparati… Read more

A graduate certificate is obtained by students who have received more training after earning an undergraduate degree. By obtaining this valuable training and extra help, individuals can advance in their careers and pursue higher levels of employment.

Scholars in the program of French cuisine can expect to learn a variety of techniques related to modern and historical French styles of food preparation, beverage pairings and table service. Mastery of these professional styles can enable students to pursue a career on an international level.

Graduate Certificate Program in French Cuisine

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Ottawa, Canada

Learn the classic techniques of combining ingredients into rich pastries. The main ingredients in French pâtisserie are flour, butter, eggs, and 'savoir-faire!' By learning th ... +

Learn the classic techniques of combining ingredients into rich pastries. The main ingredients in French pâtisserie are flour, butter, eggs, and 'savoir-faire!' By learning their various combinations, properties, and applications, you will learn how to make various types of pâtisserie like pâte sablée, pâte feuilletée, and choux paste; and traditional gâteaux like Saint Honoré, black forest, and Paris-Brest. The demonstrations and practical sessions will lead you step-by-step through the basics of French pâtisserie. Basic Pastry is the first step, followed by intermediate and superior in completing your Diplôme de Pâtisserie. -
Graduate Certificate
English
Campus