2 Associate Degree Programs in Restaurant Management in Philadelphia, USA 2024
Restaurant management programs may give students a wide knowledge of administrative duties, organizational skills, and protocols. Restaurant managers learn to attend to customers’ needs and can take charge of hiring and training new workers. Managers are often in charge of employee payroll.
Education in the United States is mainly provided by the public sector, with control and funding coming from three levels: state, local, and federal, in that order. The common requirements to study at a higher education level in United States will include your admissions essay (also known as the statement of purpose or personal statement), transcript of records, recommendation/reference letters, language tests
An associate degree is an undergraduate degree that typically awarded by community colleges, technical colleges and 4-year colleges. If pursued on a full-time basis, an associate degree usually takes two years to obtain.
- Associate Degree
- Food and Beverage Studies
- Food and Beverage Business
- Restaurant Management