Culinary Arts Management - Associate in Science Miami Culinary Institute

Building upon MDC's rich history as the largest institution of higher education in the United States and one of the most highly regarded colleges in the nation, Miami Culinary Institute is a recipe for culinary excellence in the 21st century.

Mixing a blend of classic skills and innovative techniques used by the world's best chefs, Miami Culinary Institute' Culinary Arts Management Associate in Science offers an educational experience at the forefront of the industry. Students are provided with the latest technology and equipment that allows them to engage with a curriculum designed to prepare them with real-world knowledge and expectations. Through a focused infusion of green-sustainable food and energy technologies, nutrition and culinary knowledge, MCI's goal is to create professionals who will evolve the world's food culture and, in doing so, provide a happier, healthier population and planet.